Happy Thanksgiving!

So excited to celebrate all of the Lord’s blessings tomorrow with good food and family!

I have whipped up a couple baked goods for our celebration that I want to share with you.

The first is from Comfy Belly- It’s Orange Cranberry Bread.

The second is Pecan Pie from Against All Grain’s E-Book “Thankful.” Her book is full of good recipes for the holiday season.  I will also be making some Maple Coconut Whipped Cream to go alongside the pie.

Enjoy 🙂